Sister Cooper's Accra

Sister Cooper is a great cook. She has introduced us to many new and exciting Caribbean foods. Tuesday she brought us a bowlful of these pancake-like 'things' called Accra (or Acra, "like the temple in Ghana" she said) which are made from flour, seasonings and teeny-tiny fish called Ti-ti-ri, and fried in oil. They taste OK but the thought of eating those little fish--eyes, bones and all--led us to SHARE one and "save the others for later." (Click the picture and you'll see the eyes!)